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Freshly baked banana bread cookies on a plate with bananas

Banana Bread Cookies

Delightful cookies made with ripe banana and butter, perfect for snacks or desserts.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert, Snack
Cuisine American
Servings 12 cookies
Calories 80 kcal

Ingredients
  

Main Ingredients

  • 1 piece ripe banana Make sure it's fully ripe for the best flavor.
  • 1/2 cup granulated sugar
  • 1/4 cup melted butter Use unsalted butter for balanced flavor.
  • 1 cup all-purpose flour

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a bowl, mash the ripe banana until smooth.
  • Add the granulated sugar and melted butter to the mashed banana, mixing well.
  • Gradually stir in the all-purpose flour until fully combined.
  • Drop spoonfuls of the cookie batter onto a baking sheet lined with parchment paper.

Baking

  • Bake in the preheated oven for 15-20 minutes, or until lightly golden.
  • Allow cookies to cool before serving.

Notes

For a flavor boost, add a pinch of cinnamon or vanilla extract. Customize by mixing chocolate chips or nuts. Serve warm for best flavor.
Keyword Baking, Banana Cookies, Banana Dessert, Cookie Recipe, Easy Cookies