Bang Bang Ground Turkey Rice Bowls
A delicious and vibrant dish that brings together lean ground turkey, sweet chili sauce, and colorful vegetables, perfect for busy weeknights.
Ingredients
Main Ingredients
- 1 pound ground turkey Lean ground turkey for a healthier option.
- 2 cups cooked rice Use your preferred type of rice.
- 1/2 cup mayonnaise To create the creamy sauce.
- 3 tablespoons sweet chili sauce For sweetness and depth of flavor.
- 1 tablespoon Sriracha Adjust based on your spice preference.
- 1 tablespoon soy sauce Adds umami flavor.
- 1 teaspoon garlic powder For added flavor.
- 1 teaspoon ginger powder Enhances aromatic quality.
- 1 cup mixed vegetables E.g., bell peppers, broccoli, carrots.
- Green onions For garnish.
- Sesame seeds For garnish.
Instructions
Cooking
- In a large skillet, heat a little oil over medium heat. Add ground turkey and cook until browned.
- Stir in garlic powder, ginger powder, and soy sauce. Cook for another 2-3 minutes.
- In a small bowl, mix mayonnaise, sweet chili sauce, and Sriracha. Adjust Sriracha based on your spice preference.
- Add mixed vegetables to the skillet and cook until tender, about 4-5 minutes.
- Combine the cooked rice with the turkey-vegetable mixture and stir well.
- Serve in bowls, topped with the creamy sauce, green onions, and sesame seeds.
Notes
For extra flavor, add a splash of lime juice before serving. Customize the veggies based on your preference—zucchini or snap peas work great! Serve with extra sauce on the side for dipping.