Greek Chicken Burgers
Fresh and flavorful Greek Chicken Burgers feature grilled chicken mixed with garlic, lemon, and oregano, topped with feta cheese, cucumber, and tomatoes, perfect for any gathering.
Ingredients
For the Chicken Patties
- 1 lb ground chicken
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tbsp lemon zest
- to taste Salt and pepper
For Assembling
- 4 feta cheese, crumbled
- 1 tomato, sliced
- 4 lettuce leaves
- cucumber-dill tzatziki
- 4 brioche buns or pita bread
Instructions
Preparation
- In a large bowl, mix together the ground chicken, minced garlic, dried oregano, lemon zest, salt, and pepper. Combine well.
- Shape the mixture into four patties of equal size.
Cooking
- Preheat your grill or skillet over medium heat.
- Cook the patties on the grill or skillet for about 6-7 minutes on each side or until fully cooked through, reaching an internal temperature of 165°F (75°C).
Assembly
- Assemble the burgers by placing the patties on buns or pita bread.
- Top with crumbled feta, sliced tomato, and lettuce.
- Finish it off with a generous dollop of cucumber-dill tzatziki sauce.
Notes
For extra flavor, add chopped fresh herbs like parsley or mint to the chicken mixture. Customize with your favorite toppings like roasted red peppers or avocado.