High-Protein Chicken Gyro Bowls
These Easy 15-Minute High-Protein Chicken Gyro Bowls are packed with juicy seasoned chicken, crisp cucumbers, ripe tomatoes, and tangy feta cheese, celebrating Mediterranean flavors in a quick and delicious meal.
Ingredients
For the Chicken and Bowls
- 1 lb juicy seasoned chicken Cut into strips or bite-sized pieces
- 1 cup cucumbers Chopped
- 1 cup tomatoes Chopped
- 1/2 cup red onion Sliced
- 1/2 cup feta cheese Crumbled
- 1/2 cup Kalamata olives Pitted and sliced
- 1 cup tzatziki sauce For drizzling
- 1 cup orzo Cook according to package directions
Instructions
Preparation
- Cook the orzo according to package directions, then drain and set aside.
- Season the chicken with your favorite spices and cook in a skillet over medium heat until browned and cooked through.
- While the chicken cooks, chop the cucumbers, tomatoes, and red onions.
Assembly
- Once everything is ready, assemble your bowls by placing a scoop of orzo at the bottom.
- Top with sliced chicken, cucumbers, tomatoes, red onion, feta cheese, and Kalamata olives.
- Drizzle with tzatziki sauce before serving.
Notes
Elevate your serving experience by arranging bowls with colorful layers. Accompany with warm pita bread. Enjoy with a refreshing glass of iced tea or lemonade.