Santa’s No-Bake Sugar Cookie Bars
Indulge in these festive no-bake sugar cookie bars that combine sweet flavors and a delightful texture, topped with colorful sprinkles and white chocolate, perfect for holiday gatherings.
Ingredients
Base Ingredients
- 2 cups graham cracker crumbs
- 1 can sweetened condensed milk
- 1/2 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
Mix-ins
- 2 cups mini marshmallows
- 1 cup festive sprinkles
- 1/2 cup pecans optional
Instructions
Preparation
- In a large bowl, combine graham cracker crumbs, melted butter, and sweetened condensed milk. Mix until well blended.
- Stir in vanilla extract and white chocolate chips until fully incorporated.
- Gently fold in mini marshmallows and pecans if using.
- Pour the mixture into a greased 9×9-inch baking dish and press down evenly.
- Sprinkle festive sprinkles on top and refrigerate for at least 2 hours until firm.
- Cut into squares and enjoy!
Notes
Add a pinch of salt for a flavor burst. Customize toppings with seasonal candy like peppermint bits or chocolate chips. Serve with a drizzle of melted chocolate for extra indulgence.